Sydney’s Tastiest Street Food, Delivered To Your Event
From pop-up stalls to full-service catering, Urban Bites Co. plates up unforgettable flavours with zero fuss.
Get a Quote View MenuAbout Us
Founded in 2012 by chef-entrepreneurs, Urban Bites Co. reimagines classic street favourites using produce sourced within New South Wales, aromatic global spices and restaurant-grade techniques that translate effortlessly to open-air venues.
Our fleet of mobile kitchens, food trucks and vibrant market stalls can transform office rooftops, wedding venues or festival grounds into an aromatic food-lover’s lane in minutes. Each set-up is custom-designed to blend with your theme, minimise waste and keep service lines moving.
- Served over 3,500 events across NSW
- Maintained an average customer rating of 4.9/5 from 1,200 reviews
- Certified Sustainable Caterer – City of Sydney, 2023
Our Services
Gourmet Street Food Stalls
Interactive live-cooking stalls featuring tacos, bao, skewers and dessert crêpes.
- 10–800 guests
- Custom stall branding
- Dietary-friendly options
Event Catering
From canapé receptions to corporate galas, curated menus matched with a full service team.
- Chef consultation
- Wait-staff & bar team
- On-site kitchen build
Food Truck Rentals
Retro-fitted trucks equipped with commercial kitchens & in-built POS systems.
- Flexible menus
- Power & water self-sufficient
- Branded wraps optional
Menu Development
Collaborate with our chefs to design signature dishes that align with your brand identity.
- Market trend analysis
- Supplier negotiations
- Recipe costing & GP targets
Local Ingredient Sourcing
Access our network of 40+ NSW farms & fisheries for a fully transparent supply chain.
- Seasonal produce calendars
- Traceability reports
- Carbon footprint data
Fresh, Ethical, Traceable
We partner with family-run farms within 300 km of Sydney, ensuring produce is harvested less than 24 hours before service. Our custom ERP tracks ingredient mileage and carbon output, visible in post-event sustainability reports.
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Avg Food Miles Saved / Event
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Organic Produce Ratio
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Waste Diverted from Landfill
Event Highlights
Stories From Our Clients
Urban Bites turned our product launch into a buzzing marketplace. Guests still rave about the bao buns!
Sophie Nguyen, Marketing Director – Lumina Tech ★★★★★
Their zero-waste approach fit perfectly with our sustainability goals. Flawless execution from start to finish.
Daniel Roberts, Event Planner – GreenFuture Expo ★★★★★
From custom cocktails to late-night tacos, every bite was delicious and every service perfectly timed.
Priya Patel, Bride ★★★★★
Urban Bites’ food truck was the star attraction at our charity run. Lines moved quickly and feedback was glowing.
Leo Martins, Operations Lead – Harbour Health ★★★★★
The chefs crafted a vegan-forward menu that even meat-lovers devoured. We’ll be booking again.
Claire O'Connor, Conference Producer – BioScope Summit ★★★★★
Seamless logistics and flavour-packed dishes. Our film crew stayed energised through 18-hour shoots.
Hassan Al-Amiri, Production Manager – SilverLine Studios ★★★★★
Meet The Crew
Marco Romano
Executive Chef & Co-Founder
Michelin-trained champion of street-food fusion and avid farm-partnership advocate.
Ella Johnson
Operations Director
Logistics guru overseeing fleet scheduling, compliance and staffing for 300+ annual events.
Trent Evans
Head of Sustainability
Leads zero-waste initiatives and spearheads our carbon-tracking technology program.
Let’s Talk Food
Ready to create an unforgettable food experience? Fill in the form or reach us directly.
Office
48 King Street, Suite 5B
Sydney NSW 2000
Phone
Opening Hours
Mon–Sat 08:00–18:00